I'm pretty sure the start of October calls for "pumpkin spice" EVERYTHING. I love Fall recipes and I have decided to share one of my favorite holiday dip recipes.
(Serving Size: 8-10)
Place all ingredients together in a food processor and blend until smooth, adding water as needed for easier blending or thinner hummus. You can eat it with veggies, pita chips, or even pita bread. Enjoy!
Dr. Jenna Zigler
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